Contact

When ordering, we need to know a few things before we can give you a quote, so please provide the following in your message:

The exact date of the event. 

What you'd like (e.g. a wedding cake, birthday cake, dessert table, cookies, cupcakes).

How many portions you'd like. If you're unsure of the exact number of guests attending, an approximation is fine. 

The design of the cake. Please email up to three  images of designs you've seen and like, and we'll do our best to make something unique based on those images. If you don't have a design in mind, we can design something for you.

Flavours. We have a menu of flavours for our clients to choose from, however, if you'd like something off-menu, we'll do our best to make that for you. Please be aware that we are a nut free kitchen.

Any allergies or intolerances we need to know. Whilst we are a nut free kitchen, some items used have a 'may contain' warning. It's incredibly important that we know of any allergies before the order is placed. We use gluten/wheat in all of our baked goods, so we unfortunately cannot cater to those with coeliac disease, due to the incredibly high risk of cross contamination. Vegan cakes are made using dedicated equipment, ingredients and tools, and are prepared in a separate area from non-vegan items. 

We prefer to be contacted via email, so there's a traceable record of your order for us both to refer back to. 

All enquiries will be answered within our opening hours:

Tuesday-Saturday 10am-5pm

Sunday-Monday closed